Dried angelica seeds (Golpar)

Golpar, also known as dried angelica seeds, comes from the seeds of a beautiful flower and has a spicy, aromatic flavor. These seeds are usually ground into a powder and are widely used for seasoning dishes, especially to balance the flavors in pickles.

Golpar has various uses depending on the region. In some areas, it’s sprinkled over kebabs to enhance the taste. In others, it’s used as a spice on cooked fava beans. Many of us love to sprinkle it over pomegranate seeds, where its flavor blends with the sweet and tangy taste of the fruit to create something truly special!

You might have also seen sunflower seeds flavored with Golpar. This fragrant and tasty herb is even popular in stews and soups and can be used as a seasoning for various dishes and salads. You can order Golpar online from our website and have it delivered anywhere in the world.