In my opinion, lime can make any dish taste better. I can already feel its sour taste all over my tongue. Whether you want to make chicken, red meat, dip, or dressing you can always make it more special with a little lime paste. It gives you the same effect as dried lime but is easier faster and blends in way better!
| Weight | 600 g |
|---|
Geschälte getrocknete Limette
Getrockneter Koriander
Dried Fenugreek
Getrocknete schwarze Limetten
Walnusskerne
Reis Gewürz (advie poloii)
Black pepper kernel
Dried Herb Mix (Ghormeh Sabzi)
Chicken and fish spice
Einlegegewürz
Kookoo Mischung
Getrocknete Petersilie
Dried Herb Mix (poloi)
Zerkleinerte getrocknete schwarze Limetten
Tumeric powder
Dried herb mix (kuku sabzi)
Schwarzer Pfeffer
Dried onion
Getrocknete Kräutermix (Ash )
Abgosht spice( goulash )
Stew spice( Khoreshti )
weißer Pfefferkern




