We all know almonds and their amazing uses in a shake, in desserts and cakes, snaking, or even some foods. These almonds mildly sweet and nutty taste plus their creaminess is paired with a salty outer part. I’m sure no one can resist this crunchy enormous amount of flavor. A piece of extra advice: try making granola with them for a boost in your daily life!
مخلوط آبدوغ خیار
چوب دارچین
پرتقال خشک
Oregano
کشمش پلویی
تخمه جابانی شور
ادویه فلافل
ادویه خورشتی
Hazelnut cream
ادویه کاری
ادویه آبگوشت
Schwarzer Pfeffer
Rosenknospen
مخلوط کوکو سبزی
Getrocknete schwarze Limetten
Roasted watermelon seed with Persian hogweed 





