Fenugreek is a wonderfully aromatic herb that fills your home with its intoxicating scent, enhancing the aroma of your dishes. It’s one of the key ingredients in Ghormeh Sabzi, responsible for that signature mouthwatering fragrance. But Ghormeh Sabzi isn’t the only dish that benefits from fenugreek’s flavor. You can add it to various cutlet recipes to enjoy its rich taste, and it’s a delicious addition to dopiazeh when mixed with other spices and seasonings.
Fenugreek also works well in shami kebab, homemade traditional breads, and really anywhere you want a dish that smells so good it calls everyone to the table. Fenugreek is always ready to elevate your meals with its delightful aroma!
Stew spice( Khoreshti )
Rock candy
Tumeric powder
morning herbal tea
green tea
گلپر
Silberbeere (Oleaster)
Rose Distillate
Getrocknete Kräutermix (koko )
Pickling spice
Cardamom and saffron tea
Berberitze Paste
Rice seasoning (advie poloii)
Abgosht spice( goulash )
Dried onion
Getrocknete Kräutermix (poloi)
Getrocknete Sommer Bohnenkraut
تخم شربتی
Dried Herb Mix (Ghormeh Sabzi)
Kreuzkümmel
لیمو خشک اسلایس
مخلوط کوکو سبزی
غنچه گل سرخ


