Coconut macaroons are made with plenty of fresh, delicious shredded coconut, plus egg whites, sugar, and more. We mostly know this treat as a special-occasion sweet. During holidays, get-togethers, and celebrations, the wonderfully fragrant, flavorful coconut macaroon is almost always part of the spread. It’s a light cookie—tender inside and crisp on the outside—and pairs beautifully with tea, syrup drinks, and other homemade beverages.
For those of us who grew up with traditional sweets and their unmatched flavors, doing without this treat is simply impossible. We’ve prepared delicious, high-quality coconut macaroons for you right here in Germany, so you can order them fresh and tasty and enjoy them together.
Kashk Bademjan Framed Illustration
Geröstete Wassermelonensamen (Mahbobi)
Roasted watermelon seed (salted)
Reis Rosinen
falafel-spice
Dried white mulberry
Jam cookies
Rosenknospen
Berberitzen
Green cardamom
Potato spice
Zaban Konfekt
Pul Biber
Sun-dried apricots
semi-prepared Tahdig mix
Thyme
Getrocknete Kräutermix (Ash )
Dried peach
Tumeric powder
Abgosht spice( goulash )
Dried onion
Roter Pfeffer
Entkernte getrocknete rote Pflaumen
Chicken and fish spice
Curry Powder
Getrocknete schwarze Limettenscheiben
Stew spice( Khoreshti )
AbDoogh khiar mixture (limited summer edition)
black pepper
Getrockneter Koriander
Sour cherry
Cinnamon sticks
Thymianpulver








