among all peppers in the world black pepper is a bit more distinctive. Even though all of them are spicy but black pepper is slightly hot but significantly aromatic. Maybe that’s why Italians love it so much! It can be used in different dishes, in salad dressing or even in meat or chicken rub mixture.
| Weight | 90 g |
|---|
Abendkräutertee
Dried Chives
Rose bud
Dried onion
weißer Pfefferkern
Lavash dough mix
Premium walnuts
Dried Coriander
Barberry paste
Dried Parsley
Dried Savory
Dried Herb Mix (poloi)
Dried Herb Mix (Ash)
Pickling spice
Black pepper kernel


