among all peppers in the world black pepper is a bit more distinctive. Even though all of them are spicy but black pepper is slightly hot but significantly aromatic. Maybe that’s why Italians love it so much! It can be used in different dishes, in salad dressing or even in meat or chicken rub mixture.
| Weight | 90 g |
|---|
Chicken and fish spice
Abgosht spice( goulash )
Sun-dried apricots
Tumeric powder
Roasted watermelon seed (mahbobi)
Cinnamon sticks
Geschälte getrocknete Limette
AbDoogh khiar mixture (limited summer edition)
Dried banana
Dried Chives
Oleaster Powder
Green raisins
Getrocknete schwarze Limettenscheiben
Roasted watermelon seed (salted)


