cinnamon is an unforgettable part of international cuisine. But cinnamon stick is more specific. Traditionally they’re used in any liquid dish. You just put a piece in your soup or stew and the aroma will reach every bit of that delicious dish. Another way to use them is to put a piece in water with any other herb that you’d like, let it boil, and give your lovely home an unforgettable aroma. Cinnamon stick roles in our lives are uncountable!
| Weight | 100 g |
|---|
ادویه ترشی
گرد لیمو
Dried banana
Roasted watermelon seed (salted)
Reis Rosinen
Sour cherry
Cinnamon sticks
پودر آویشن
Rosenknospen
Green raisins
Getrocknete schwarze Limettenscheiben
ادویه مرغ و ماهی
AbDoogh khiar mixture (limited summer edition)
Sun-dried apricots
Dried fig
Entkernte getrocknete rote Pflaumen
Getrockneter Schnittlauch
Getrocknete Minze
پاپریکا
Roasted watermelon seed (mahbobi)
دمنوش صبحگاهی
Oregano
آویشن
Zerkleinerte getrocknete schwarze Limetten
Zaban Konfekt
Dried white mulberry
Abendkräutertee
پرتقال خشک
5 loz confection
Mit Mandeln Gefüllte Datteln
Kreuzkümmel
Getrocknete Kräutermix (poloi)
دانه فلفل سفید
Shahani-Rosinen
Cardamom and saffron tea
Getrocknete Kräutermix ( ghorme sabzi)
Geröstete Haselnüsse
falafel-spice


