If you blend sweet almonds well enough, you’ll have almond cream! It seems simple but this cream is the secret ingredient to any sweet combination: cakes, pastry fillings, jam, and toast or shakes. Just don’t put it in reach of children or they will eat it all at once in 2 minutes!
| Weight | 200 g |
|---|
Geschälte getrocknete Limette
Berberitze Paste
Getrocknete Kräutermix (poloi)
Kookoo Mixture
Einlegegewürz
Getrocknete Kräutermix ( ghorme sabzi)
Dried onion
Paprika
Rice seasoning (advie poloii)
Dried lime


