If you blend sweet almonds well enough, you’ll have almond cream! It seems simple but this cream is the secret ingredient to any sweet combination: cakes, pastry fillings, jam, and toast or shakes. Just don’t put it in reach of children or they will eat it all at once in 2 minutes!
| Weight | 200 g |
|---|
Dried onion
weißer Pfefferkern
Dried banana
Roasted watermelon seed (mahbobi)
Dried peach
Pul Biber
Green raisins
Kookoo Mixture
Paprika
Evening herbal tea
Turmeric
Berberitzen
Thyme
Getrocknete schwarze Limetten
Reis Gewürz (advie poloii)
Cinnamon sticks
falafel-spice
green tea
pistachio powder 

