Dried Coriander

Dried coriander is an essential herb in the mix for Ghormeh Sabzi. Its distinctive aroma and flavor are crucial for creating dishes with a rich, appetizing scent.

Due to its aromatic qualities, dried coriander can be used in various soups. Even if some might argue that soup isn’t a full meal, the enticing smell of coriander will surely draw people to the table. It also imparts an extraordinary flavor to a range of stews. Additionally, coriander can be used in mixed salad dressings to enhance their flavor.

Apart from these uses, dried coriander is a great addition to different kuku recipes, cutlets, and stews, as well as in vavishka and ghaliyeh mahi.