Dried lime is a unique and flavorful ingredient that is made by drying good-quality limes to preserve their tangy flavor. This process gives it a distinctive taste and texture and a long shelf life! This ingredient is commonly used to add a tangy flavor to soups, stews, marinades, and sauces. To use dried lime, simply soak it in water for a few minutes to rehydrate it, add some holes for a stronger flavor, and then use it as you, please. Try incorporating dried lime into your cooking and discover the unique and exotic flavors it can bring to your meals!
Getrocknete Kräutermix ( ghorme sabzi)
Dried Herb Mix (poloi)
Getrocknete Sommer Bohnenkraut
Rose bud
Getrocknete Kräutermix (koko )
Kreuzkümmel
Lavash dough mix
Getrockneter Schnittlauch
Getrockneter Bockshornklee
Dried Herb Mix (Ash)
Dried Coriander
Dried Parsley
weißer Pfefferkern
Getrocknete Minze
Silverberry(oleaster)
Dried lime






